Spirulina, a powerhouse of nutraceutical components, requires careful handling during the drying process, particularly when it comes to temperature-sensitive elements such as phycocyanin – a crucial ingredient. Conventional drying methods, like spray driers, drum dryers, oven dryers, and even sun drying, pose challenges related to high temperatures, extended drying times, and the degradation of valuable spirulina components.
Experience the Future of RWD Spirulina Drying with Greenbubble – where innovation meets efficiency, ensuring your spirulina retains its nutritional excellence while maximizing your operational convenience. Choose our cutting-edge Spirulina Drying System for unparalleled results in preserving the quality of your spirulina harvest.
We understand the sensitivity of spirulina components to temperature, especially phycocyanin. Our innovative system ensures the algae never exceeds temperatures of 45 to 50 degrees during the drying process.
Swift drying is essential to avoid contamination, preserve live enzymes, and prevent the formation of bacterial colonies. Our system accomplishes this in a matter of seconds to minutes, maintaining the purity of your spirulina.
Exposure to sunlight during drying degrades spirulina pigments and coloration. Our system ensures a darker and more controlled environment, safeguarding the integrity of your spirulina.
Unlike traditional methods with issues like high temperatures, long drying times, and additional labor requirements, our system is revolutionary. It operates entirely autonomously, requiring zero labor involvement.
Greenbubble's drying system is built on the refractive window concept, creating an environment that optimally preserves the nutritional value of spirulina.
Our innovative system is highly efficient, consuming the least amount of electricity compared to traditional methods like spray dryers, drum dryers, or flash drying.
Spirulina Farming involves the cultivation of spirulina algae for various purposes, including food, dietary supplements, cosmetics, and biofuels. Spirulina is a type of blue-green algae that is rich in nutrients, including protein, vitamins, minerals, and antioxidants, making it a popular superfood.
